Manchester's Finest Dining

Reluctant Panther

Dinner Menu

Appetizers

Crispy Brussels Sprouts
Parmesan, Capers, Sunflower Shoots, Caesar Vinaigrette  15

Lobster & Brie Fondue
Toasted Baguette, Pancetta, Chives  18

Lēf Farm Mixed Greens
Grapes, Grafton Clothbound Cheddar, Almonds, Thyme Vinaigrette  13

Bacon Gnocchi
Cauliflower Puree, Local Apples, Arugula Salad  15

Heirloom Beet Salad
Arugula, Vermont Goat Cheese, Orange Emulsion, Tarragon Oil, Walnut Crumble  15

Vermont Cheese Selection
Grape & Pinot Noir Jam, Peppered Almonds, Local Honey  17

Soup of the Day
Chef’s Inspiration  11

Entrées

Switchback Ale Braised Short Ribs 
Shallot Bacon Marmalade, Grafton Smoked Cheddar Mashed Potatoes, Crispy Brussels Sprouts, Pickled Shallots  36

Crab Crusted Arctic Char
Foraged Wild Mushroom Risotto, Creamed Leeks, Caper Chardonnay Sauce  35

Braised Venison Osso Buco
Mashed Local Sweet Potatoes, Grilled Broccolini, Parsley Gremolada, Bordeaux Reduction  40

Seared Petit Duck Breast
Bourbon Sweet Potato Puree, Parsnip, Pickled Apple, Sprouted Lentils  36

Vegan Mini Butternut Quinoa
Brussels Sprout and Apple Slaw, Chive Puree  29

Grilled Vermont Rib Eye
Polenta Croutons, Spaghetti Squash, Grilled Broccolini, Black Garlic Sauce  39

Seared Scallops
Cauliflower Cream, Black Rice, Roasted Baby Carrots, Arugula, Blood Orange Emulsion  36

Farm Vegetable Risotto
Daily Inspiration  31

Seared Misty Knoll Chicken Breast
Sage & Mozzarella Gnocchi, Baby Carrots, Walnut Pesto, Smoked Maple  33